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Easter Egg Shaped Chocolate Mold 19270 | 19272 | 19273 | 19291

Easter Egg Shaped Chocolate Mold 19270 | 19272 | 19273 | 19291

Regular price $14.97 USD
Regular price $24.99 USD Sale price $14.97 USD
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Create stunning Easter treats with our premium chocolate egg molds! This collection features 4 exquisite Easter egg molds in large and giant sizes, perfect for crafting show-stopping egg desserts. Made from durable polycarbonate plastic, these molds ensure easy release and flawless chocolate egg shapes. Ideal for Easter celebrations, our egg mold designs pair beautifully with basket decorations, adding festive charm to your creations. Shop now to elevate your chocolate egg-making game with these high-quality chocolate egg molds!

19270 | easter egg chocolate mould
Mold Size : 27.5* 13.5 * 2.4 cm / 10 3/4 x 5 1/4 x 1 inches (approx)
Cavity Size : 5.7*3.6*2.1 cm / 2 1/4 x 1 3/8 x 3/4 inches (approx), finished chocolate about 24 g/pc

19272 / Small Smooth Easter Eggs Chocolate Clear Polycarbonate Mould
Mold Size : 27.5* 13.5 * 2.4 cm / 10 3/4 x 5 1/4 x 1 inches (approx)
Cavity Size : 3.2*2.3 cm / 1 1/4 x 7/8 inches (approx), finished chocolate about 12 g/pc

19273 | Easter Egg Shaped Chocolate Mold
Mold Size : 27.5* 13.5 * 2.4 cm / 10 3/4 x 5 1/4 x 1 inches (approx)
Cavity Size : 5.7*3.6*2.1 cm / 2 1/4 x 1 3/8 x 3/4 inches (approx), finished chocolate about 24 g/pc

19291 / 3D easter Egg Thread Surface Polycarbonate Chocolate Candy Mold
Mold Size : 27.5* 13.5 * 2.4 cm / 10 3/4 x 5 1/4 x 1 inches (approx)
Cavity Size :   3.2*2.3 cm / 1 1/4 x 7/8 inches (approx);volume about 12 g 

Material: Food Grade Plastic
Color:  Clear
Package inside: 1 pc mold
Feature:

  • Green Product, innoxious, no peculiar smell, fadeless;
  • Material will not retain odors or flavors 
  • Easy to use and quick to clean
  • Compliance with FDA/SGS
  • Durable for long time use
  • Please be attention, this is plastic mold, DO NOT use it in oven.  

Attention:
The finished chocolate from the mold directly is half of the egg. To make the 3D egg, you need to stick each 2 half into one by liquid chocolate as a final step!

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